Blackberries

Triple Crown thornless blackberry is well known for being a vigorous, flavorful thornless blackberry variety that produces very large, high quality fruit. The plant was developed by the USDA Agricultural Research Station in Beltsville, Maryland and released in 1996. The variety ripens in the mid-summer months with uniform glossy black fruit that is firm enough to ship but perfect for roadside markets and home gardeners. The variety is adaptable throughout the United States and has proven itself to be one of the best thornless blackberry varieties available.